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little h kitchen
Jan 172 min read
Tehri from Indian State Uttar Pradesh
The recipe for Tahari is mentioned with name Tapahari in ancient Ayurvedic treatise written in Sanskrit language, which was a preparation of
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little h kitchen
Jan 131 min read
Bhangui from Indian State Tripura
Bhangui is featured in many of the folktales of the region, making it one of the oldest dishes known in this area.
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little h kitchen
Jan 102 min read
Golichina Mamsam from Indian State Telangana
Golichina Mamsam is a popular meat dish in Telangana, India. Golichina means fry in Telugu and it is made with local spices
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little h kitchen
Dec 19, 20232 min read
Khicede from Indian State Odisha
Khichdi was the inspiration for Anglo-Indian kedgeree
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little h kitchen
Dec 5, 20231 min read
Aamti Dal from Indian state Maharastra
Amti dal is a popular Maharashtrian dish made with toor dal and a variety of spices. It is slightly spicy, sweet, and sour in taste.
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little h kitchen
Nov 21, 20231 min read
Kashmiri Naan Flatbread from Indian state Kashmir
Kashmiri naan is one of the most loved recipes in Kashmiri cuisine.
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little h kitchen
Nov 21, 20231 min read
Maani from Indian state - Himachal Pradesh
Maani is one of the simplest protein soup.
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little h kitchen
Nov 21, 20231 min read
Madra from Indian state - Himachal Pradesh
Madra is a curd and legume based curry from the himachali cuisine.
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little h kitchen
Nov 18, 20231 min read
Chana Ki Dal saucy lentil soup from Indian state Himachal Pradesh
Chana Ki Dal saucy lentil soup
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little h kitchen
Nov 17, 20232 min read
Rajma Chawal red kidney beans in a thick gravy from Indian state - Haryana
The dish developed after the red kidney bean was brought to the Indian subcontinent from Mexico. Rajma Chawal is kidney beans served with bo
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little h kitchen
Nov 17, 20232 min read
Aloo Palda \ Potatoes in Yogurt Gravy from Indian state - Himachal Pradesh
Himachali Style Pahari Aloo Palda is a thick yogurt gravy cooked along with chunks of potato
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little h kitchen
Nov 13, 20231 min read
Hara Dhania choliya from state- Haryana
Hara Dhaniya Cholia is a popular dish from the Indian state of Haryana. It is a curry made with fresh green chickpeas and cilantro.
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little h kitchen
Nov 9, 20231 min read
Mixed Dal spicy protein soup from Indian state - Haryana
Mixed dal is a spicy and full of flavors, makes a good accompaniment with any meal.
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little h kitchen
Feb 3, 20231 min read
Patat Diya Mas
Patat Diya Mas is one of the simplest Assamese dish, which has few flavorful ingredients and can be cooked faster. Patat Diya Mas mean fish
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little h kitchen
Jun 4, 20212 min read
Barnyard Paruppu Sadam
Barnyard millet has become one of the most important minor millet crops in Asia, showing a firm upsurge in world production.
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