snacks | little h kitchen

Jan 101 min read

Malidalu from Indian State Telangana

Malida is a traditional sweet dessert. It is made from leftover chapati or roti that is crumbled and pounded, then stir fried with ghee, sug

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Jan 101 min read

Chegodilu from Indian State Telangana

Chakodi, also known as chagodilu, is a hot and crunchy Indian snack. It is made with rice flour and is round in shape.

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Jan 41 min read

Til Barfi from Indian State Jharkhand

Barfi or burfi is a milk-based sweet from the Indian subcontinent with a fudge-like consistency. Its name comes from the Persian and Urdu wo

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Jan 21 min read

Sha Phaley from Indian State Sikkim

Shabhalep, also known as sha phaley, is a Sikkim and Tibetan dish of bread stuffed with seasoned meat and cabbage, which is then fashione

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Nov 17, 20231 min read

Alsi Ki Pinni Flaxseed Laddo from Indian state Haryana

Alsi Ki Pinni Flaxseed Laddo

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Jul 12, 20222 min read

Popped Sorgham- How To Make Whole Grain Sorghum Popcorn

Have you ever tried popping sorghum? It is amazing! Like corn, sorghum grain has moisture locked inside it so it pops when heated in a...

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