little h kitchen 

Bhindi ka Salan (Tangy Okra Curry) is a tangy and spicy dish.

Baingan Ki Lonje is a traditional recipe from the state of Uttar Pradesh.

The recipe for Tahari is mentioned with name Tapahari in ancient Ayurvedic treatise written in Sanskrit language, which was a preparation of

Bedai is a stuffed poori made with a mix of soaked moong. It is fried until crispy and served with a spicy Aloo Sabji. This is a popular Ind