Healthy and flavorful flatbread made with gram flour and whole wheat flour, from the state of Haryana. It is flavored with the most basic spices and fresh ingredients. It is a popular breakfast recipe in Haryana.
LETS GET COOKING:
Besan Masala Roti flavorful flatbread from state - Haryana
Course : Breakfast
Cuisine : Indian
Prep time : 15 minutes
Process time : 10 minutes
Total time : 25 minutes
Ingredients:
Wheat flour -1 cup
Gram flour - 1/2 cup
Green chili - 1
Turmeric power - 1/4 tsp
Coriander powder - 1 tsp
Cumin seed powder - 1 tsp
Hing - 1/2 tsp
Salt - 1 tsp
oil - 1 tsp
Water - as required
Instructions:
In a bowl add, wheat flour & gram flour, mix, then add turmeric powder, cumin seeds powder, coriander powder, hing, green chili & salt
Mix everything together, knead to soft dough by using required water
Add oil & knead to soft dough
Take required size dough, roll out thin
Cook on hot tawa, by applying oil on both sides
Serve hot with tomato chutney
Pictorial:
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