Mala Roti

Mala roti is a famous snack in Arunachal Pradesh. It is a ring-shaped sweet rice bread that is deep fried. It can be flavored with cardamom and cloves.

LETS GET COOKING:

Mala Roti

Course : Snack

Cuisine : Indian

Prep time : 5 minutes

Process time : 15 minutes

Total time : 20 minutes

Ingredients:

• Rice flour - 1 cup

• Rava - /12 cup

• Maida - 1/4 cup

• Sugar - 1/4 cup

• Baking powder - 1 tsp

• Salt - pinch

• Cardamom - 3

• Milk - 1 cup

• Ghee - 1/2 cup

• Sesame oil - to fry

Instructions:

1. In a bowl add, rice flour, rava, maida, baking powder, salt and cardamom and mix

2. Now add ghee and mix well

3. Add milk to it and mix and beat well until the batter turns little running consistency

4. The batter should make ring shape when poured with spoon or ladder

5. Heat sesame oil, take handful of batter and pour into oil in ring shape

6. Flip and cook on both sides

7. Serve hot

Pictorial :

rice flour and rava

maida

sugar

pinch of salt

baking powder

cardamom

mix

ghee

milk

mix the batter until it hold ring shape

pour batter into ring shape

in hot oil

fry both sides

strain

serve hot

SUBSCRIBE to my blog page for updates on new recipes.

little h kitchen is in Youtube, click the button below for more videos.

youtube

follow us in facebook and instagram link is given below.

facebook

instagram

Leave your comments, so that we can be in touch and talk more about each recipe.

---