Mitha Saluna from Indian state - Himachal Pradesh

Mitha saluna is one of the simplest dessert.

LETS GET COOKING:

Mitha Saluna

Mitha Saluna

Course : Dessert

Cuisine : Indian

Prep time : 20 minutes

Process time : 20 minutes

Total time : 40 minutes

Ingredients:

• Gram flour -1 cup

• Jaggery syrup - 1/2 cup

• Fennel seeds - 1 tsp

• Coconut pieces - 1/4 cup

• Melon seeds - 1 tsp

• Salt - 1 tsp

• Oil - to fry

Instructions:

1. In a bowl, add gram flour with salt and mix

2. Add water and mix to thick paste

3. In hot oil, with strainer, pour the batter to get small size bondi

4. Strain, keep aside

5. In other pan add oil, coconut, melon seeds, fry

6. Then pour jaggery syrup to it

7. Now add fried bondi to the syrup and soak for 1 minute and serve

Pictorial:

ready to cook

gram flour, salt

mix

water

mix

pour the batter on the ladle into hot oil

strain the pakodas

in oil, fennel seeds

coconut

melon seeds

saute

jaggery syrup

mix

pakoda

soak

serve

SUBSCRIBE to my blog page for updates on new recipes.

little h kitchen is in Youtube, click the button below for more videos.

youtube

follow us in facebook and instagram link is given below.

facebook

instagram

Leave your comments, so that we can be in touch and talk more about each recipe.

---